1 can sliced peaches, drained
1 cup bisquick
1 cup brown sugar
1/2 teaspoon cinnamon
1/4 cup butter or margarine
Heat oven to 400 degrees. Put peaches in 8x8x2 pan. Mix bisquick, sugar cinnamon, butter and sprinkle over peaches. Bake 20 minutes until light brown. This was one of Kents favorite desserts when we were first married. Its a classic and a very easy dessert to make!
-Stephanie Baugh -Grandma Baugh
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